Galangal / Lengkuas (400-500g±)

While many know the spicy, slightly sweet, peppery taste of fresh ginger, galangal tends to taste more like pepper than ginger. It also has a whiter flesh and is much denser than ginger, whose pale greenish/yellow to ivory flesh can almost be juicy.

Our Promises

~ We source as much as possible directly from local farms.
~ We pack the orders after checking the quality of the fresh produces.


High quality Grade A produce from cooperatives and farmers.
Prices are up to 50 percent less than major grocery stores.
We don't store fresh produce overnight to minimize excessive emissions.

*Item may change due to daily availability, seasonality & quality of the fresh produce.