Ang Moh Food: Frozen Boston Lobster (+/-600-800g)
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Here are four health benefits of eating fresh lobster in Boston that you may not have known.
- Plenty of Protein. In only three ounces of lobster, you can get a dose of 17 grams of protein.
- Improved Brain Health.
- Inflammation Reduction.
- Cancer Prevention.
Although lobster has high levels of sodium and cholesterol, for people who don't have to watch either, lobster has its good nutritional points, aside from its unquestionably delightful flavor. Great benefits derive from the large quantities of valuable minerals like potassium and phosphorus in lobster.